With a view to promoting the growth of Bangladesh’s export-oriented frozen food industry, enhancing export capacity, and expanding access to finance for entrepreneurs, Community Bank Bangladesh PLC has signed a participation agreement with Bangladesh Bank under its BDT 20 billion Pre-Finance Fund for the Export-Oriented Frozen Food Sector.
The agreement signing ceremony was organized by the Agricultural Credit Department-2 of Bangladesh Bank. Arief Hossain Khan, Executive Director of Bangladesh Bank, attended the event as the Chief Guest, while A. K. M. Sayduzzaman, Director (ACD-2) of Bangladesh Bank, presided over the ceremony. Also present at the event was Muhammad Ansarul Kabir, Additional Director of Bangladesh Bank.
Representing Community Bank Bangladesh PLC, the event was attended by Shamsul Haque Sufyani, Chief Operating Officer, and Sharif Hasan Mamun, AVP, SME and Agriculture Division.
Under this pre-financing facility, entrepreneurs engaged in the export-oriented frozen food sector will have greater access to financing opportunities. The initiative is expected to facilitate investment in the sector, strengthen production and processing capabilities, and support the expansion of export activities.
The initiative is also expected to play a significant role in increasing foreign exchange earnings, creating new investment opportunities, and strengthening Bangladesh’s position in the global frozen food market. Easier access to financing will further support entrepreneurs in enhancing their competitiveness and contributing to the sustainable development of the industry.
Community Bank Bangladesh PLC believes that this initiative will serve as an important catalyst for the growth of Bangladesh’s export-oriented industries. Through its participation in this programme, the bank aims to support promising entrepreneurs in the frozen food sector while contributing to the country’s export growth and overall economic development.
The initiative reflects a shared commitment to unlocking the potential of Bangladesh’s frozen food industry, ensuring sustainable industrial growth, and strengthening the country’s position in international markets.

